Culture media
CULTURE
Objective
When cultured in vitro, all the needs, both chemical and
physical, of the plant cells have to be met by the culture vessel,
the growth medium and the external environment (light,
temperature, etc.). The growth medium has to supply all the
essential mineral ions required for growth and development. In
many cases (as the biosynthetic capability of cells cultured in
vitro may not replicate that of the parent plant), it must also
supply additional organic supplements such as amino acids and
vitamins. Many plant cell cultures, as they are not photosynthetic,
also require the addition of a fixed carbon source in the
form of a sugar (most often sucrose). One other vital component
that must also be supplied is water, the principal biological
solvent. Physical factors, such as temperature, pH, the gaseous
environment, light (quality and duration) and osmotic pressure,
also have to be maintained within acceptable limits.
Now, you must have understood that growth and morphogenesis
of plant tissue in vitro largely depend on the composition
of the culture media. No single medium can be suggested for
all types of plants and organs. So, the details of culture
medium have to be worked out for each plant material separately.
Several media have been developed which are commonly
used e.g.,
i. Murashige & Skoog’s medium (MS medium)
ii. Gamborg et al. (B5 medium).
iii. White’s medium.
The most important of these media is MS medium.
Media Composition
The major constituents of most plant tissue culture media are:
i. Inorganic nutrients (macro - and micro-nutrients)
ii. Carbon source (sugar)
iii. Organic supplements
iv. Growth regulators
v. A gelling / solidifying agent (agar).
The concentration of inorganic and organic constituents in
culture media is expressed either in mass value (mg/l or ppm)
or mole values (1M or 1 mol/l).
Let us now discuss each constituent of the media in detail.
Inorganic Nutrients
A variety of mineral elements (salts) supply the needed macro -
and micronutrients required in the life of a plant. Elements
required in concentrations greater than 0.5 m mol L-1 are referred
to as Macronutrients and those less than 0.05 mM/L as
Micronutrients.
Macronutrients
They include six major elements:
Nitrogen(N), Phosphorus(P), Potassium(K), Calcium (Ca),
Magnesium (Mg) and Sulphur (S), present as salts in the media.
All are essential for plant cell & tissue growth. Culture media
should contain at least 25 mmolL-1 nitrate and potassium.
Better results are obtained if the source of ‘N’ in media is
contributed by both nitrates and ammonium (2-20mmol L-1) or
any other reduced nitrogen source. Other major elements Ca, P,
S and Mg, at concentrations in the range of 1-3 mmolL-1 appear
adequate (see Table 1). The physiological role of various
elements is summarized in Table 2.
Micronutrients:
These are Iron (Fe), Manganese (Mn), Zinc (Zn), Boron(B),
Copper (Cu) and Molybdenum (Mo). Chelated forms of Fe and
Zn are commonly used in preparing culture media eg. for
embryo induction, EDTA-iron chelate is used in place of iron
citrate. Generally, 0.1 u mol L-1 Cu and Co, 1 umol L-1 Fe and
Mo, 5 u mol L-1 I, 5- 30u mol L-1 Zn, 20- 90 umol L-1 Mn and 2-
5100 u mol L-1 B are added to culture media, depending upon
the requirement of the experiment.
Carbon and Energy Source
The most preferred carbon source in plant tissue culture is
‘Sucrose’. Glucose supports equally good growth, while fructose
is less efficient. Sucrose, while autoclaving the medium is
converted to glucose and fructose. In the process, first glucose is
used and then, fructose.
Plant cells and tissues in the culture medium lack autotrophic
ability and therefore, need external carbon for energy. Even
tissues which are initially green or acquire green pigments under
special conditions during the culture period are not autotrophs
for carbon. The addition of an external carbon source to the
medium enhances proliferation of cells and regeneration of
green shoots.
Organic Supplements
1. Vitamins: Plants synthesise vitamins endogenously and
these are used as catalysts in various metabolic processes.
When plant cells and tissues are grown in vitro, some
essential vitamins are synthesized but only in sub- optimal
quantities. Hence, it is necessary to supplement the medium
with required vitamins and amino acids to achieve the best
growth of the tissue. Thiamine (B1), nicotinic acid (B3),
pyridoxine (B6), calcium pantothenate (B5) and myo inositol
are used more often, in the range of 0.1- 10.0 mg/l.
2. Amino Acids: Cultured tissues are normally capable of
synthesizing the amino acids necessary for various metabolic
processes. In spite of this, the addition of amino acids to
the media is important for stimulating cell growth in
protoplast cultures and for establishing cell lines. Casein
14 2.621
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PLANT TISSUE CULTURE
hydrolysate (0.05- 0.1%), L- glutamine (8 mmol/l), Lasparagines
(100 mmol/l), L- glycine (2mmolL-1), L-arginine
and L-cysteine (10mmolL-1) are common sources of organic
nitrogen used in culture media.
3. Other Organic Supplements: These include organic extracts
eg. protein (Casein) hydrolysates, coconut milk, yeast and
malt extracts, ground banana, orange juice and tomato juice.
They are of undefined nature. In tissue culture, success
achieved with coconut milk (5 to 20%) and protein (casein)
hydrolysate (0.05 to 1.0%) has been significant. Potato extract
has been found a suitable medium for anther culture.
4. Activated Charcoal: The addition of activated charcoal (AC)
to culture media stimulates growth and differentiation in
orchids, carrot, ivy and tomato. AC adsorbs inhibitory
compounds and darkening of the medium occurs. AC is
generally acid-washed and neutralised before its addition at
concentrations of 0.5- 3% to the culture medium. It also
helps to reduce toxicity by removing toxic compounds (eg.
Phenols) produced during the culture and permits
unhindered cell growth.
5. Antibiotics: Some plant calls have a systemic infection of
microorganisms. To prevent the growth of these microbes,
it is essential to enrich the media with antibiotics, eg.
Streptomycin or kanamycin at low concentration effectively
controls systemic infection and do not inhibit the growth of
cell cultures.
Growth Regulators
These include: i) auxins, ii) cytokinins, iii) Gibberellins, iv)
Abscisic acid and, (v) Ethylene. The growth, differentiation and
organogenesis of tissues occurs only on the addition of one or
more of these hormones to the medium.
Auxins
Commonly used auxins are : ( Table 3)
i. Indole-3 - acetic acid (IAA).
ii. Indole –3- butyric acid (IBA)
iii. 2,4-dichlorophenoxyacetic acid (2,4-D)
iv. Naphthoxyacetic acid (NOA)
IAA occurs naturally in the plant tissues. Auxins have the
property of inducing cell division. In nature, hormones of this
group are involved in elongation of stem, internodes, tropism,
apical dominance, abscission and rooting. 2, 4-D is mostly
employed to induce callus production. Auxins are generally
dissolved either in ethanol or dilute NaOH.
Cytokinins
These are adenine derivatives which are mainly concerned with
cell division, modification of apical dominance and shoot
differentiation, in the tissue culture. Commonly used cytokinins
include: (Table 3)
i. 6-Benzylaminopurine (BAP)
ii. Isopentyl-adenine (2,ip)
iii. Furfurylamino purine (Kinetin).
iv. Zeatin.
v. 6- Benzyladenine (BA).
Zeatin and 2,ip are naturally occurring cytokinins. Cytokinins are
generally dissolved in dilute HCL or NaOH.
The ratio of auxins and cytokinins is important with respect to
morphogenesis in the culture system. For embryogenesis, callus
initiation and root initiation, the ratio of auxins to cytokinin is
high, while the reverse leads to axillary and shoot proliferation.
Equally important is concentration of the two hormones. Eg.
2,4-D and BA at a concentration of 5.0 mgL-1 promote callus
formation, but if used at 0.1 mg L-1 concentration, they
promote shoot formation. Cytokinins have been shown to
activate RNA synthesis and to stimulate protein and enzyme
activity in certain tissues.
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